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Wanapitei Canoe Trippers' Cookbook: Wildnerness Cooking for Fun and Nutrition

Do you know how to organize a menu for the entire length of a canoe trip?

Can you whip up a stew and bake the next day's bread at the same time?

Could you do with a fresh salad two weeks into the trip - even without an edible plant in sight?

Wanapitei Canoe Trippers' Cookbook
Wanapitei Canoe Trippers' Cookbook: Wildnerness Cooking for Fun and Nutrition answers these and other questions a just-elected cook will have on her (or his) first trip out. Beginner or veteran, you will find the book loaded with tips and recipes for soups, breads, main dishes, desserts, and yes, salads. Contains a complete introduction to the hows and whys of canoe-tripping cookery.

Written by Carol Hodgins. Published by Highway Book Shop, 2000 (Revised Edition).
   
Catalogue No. 0-88954-415-8
Price $10.95
Format Spiral-bound
Pages 85
Language English only
 
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Last modified: February 7, 2002

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