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Feeding Your Baby the Healthiest Foods: From Breast Milk to Table Foods

From Canada's leading children's nutritionist comes the most up-to-date and down-to-earth guide to feeding your baby, from the hour after birth right up to the toddler years. Feeding Your Baby the Healthiest Foods is an indispensable resource for new and expectant mothers - for anyone involved in the care and feeding of infants - offers the latest information on the merits of breast milk, and how to manage breastfeeding in the hospital, at home, and after a return to the workplace.

It is also packed with nutritious menus (for moms and babies) and sound advice on such topics as:
Feeding Your Baby the Healthiest Foods
  • the best alternatives when breast milk is not available
  • when and how to introduce solid foods
  • recent changes to commercial baby foods, infant cereals, and formulas
  • how to prevent or treat colic and other common problems
  • guidelines for vitamin requirements and the use of supplements
  • how to teach children good eating habits - for a lifetime!
Written by Louise Lambert-Lagacé. Published by Stoddart Publishing Co, 2000.
0-7737-6112-8 $24.95

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Last modified: November 12, 2001

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